Thank you all for attending our 2021 Info Sessions! Register below to watch on-demand.
Info Session # 1
Thursday November 4
Featuring Molly Voltz, an alumni with a career in Government working as a Jr. Economist for Fisheries and Oceans Canada.
Info Session # 2
Thursday November 18
Featuring Allison Li, an alumni with a career in Data working as a Data & Analytics Consultant for Slalom.
Info Session # 3
Thursday November 25
Featuring Blair Baillargeon, an alumni with a career in Food and Agriculture working as a Sr. Data Scientist for Farm Credit Canada.
Info Session # 4
Friday December 10
Featuring Kat Jin, an alumni with a career in Environment working as an Economist for Pinna Sustainability.
The MFRE Program
The UBC Vancouver Master of Food and Resource Economics (MFRE) program is a unique one-year professional masters program that applies Economics, Policy, and Business concepts to the Food, Agriculture, Environment, and Natural Resources sectors.
Develop core knowledge in Economics, Policy and Business, plus quantitative & data analysis skills applicable to many sectors.
Real World Experience
Apply acquired knowledge and professional skills to the real world through a 3-month Graduating Project and multiple high-level professional development activities.
Strategized Professional Development
Engage in a strategy to enhance core professional competencies through high-level workshops focused on 3 key areas: results, ownership, and communication.