News & Stories
Applying Master’s Degree Knowledge In The Food Industry: MFRE Partners With Lita’s Mexican Foods As the last step in her masters degree, MFRE student Claire Xia completed her Graduating Project with Lita’s Mexican Foods, during which she developed tools for assessing financial feasibility and managing inventory.
From Carbon Policy, to Vertical Farming, to Artificial Intelligence, the MFRE Speaker Series is designed to show a glimpse into the complexities of ‘real world’ food and resource economics issues, trends and perspectives. It covers topics in business, government, academics, development, environment, and data analysis.
Visit our MFRE Speakers Series page for full listing.